I don’t know what you were doing on January 16th, but at the Brighton store we were having a little celebration in honor of International Hot and Spicy Day. (Yes, that’s a holiday. You didn’t know?) Sara, our marketing and community liaison, got the ball rolling a few days early with a Team Member photo shoot. We all grabbed our favorite hot and spicy products from the shelves and jotted down a few words about why they’re so great. And, as it just so happens, two of the Team Member picks were local.
Hot and Spicy Day has come and gone, but this winter freeze has given us a whole new reason to celebrate hot and spicy foods. On days like today, the only way to warm up is to do it from the inside out. After all, if anything can combat this New England freeze, it’s some New England spice.
These are my picks. What’s your favorite local product for this a cold winter day?